A favorite of the Japanese and many Midwestern US mushroom hunters, the Cinnamon Cap Mushroom...
Popular in Italy, Pioppino mushrooms (Agroybe aegerita) have a mellow and attractive flavor. Flourishing at...
Riding a wave of popularity, this deliciously edible mushroom (Agaricus blazei) imparts a strong almond...
The Nameko Mushroom (Pholiota nameko) is Japan's second most popular cultivated mushroom (Shiitake is the...
Ganoderma Lucidum, known as Reishi by the Japanese and Ling Chi by the Chinese, has...
Bouquets of Pearl Oyster mushrooms (Pleurotus ostreatus) will flourish within 2 weeks of arrival. A...
Grow your own fancy mushrooms with our all inclusive kit! A mushroom treasured by many,...